Harvesting grapes at night

Our First Vintage

From the 2011 vintage, Brave & Maiden Estate released its inaugural wines, realizing the vision of business partners Rizal Risjad and Jason Djang: crafting exceptional estate-grown wines in the heart of Santa Barbara Wine Country. Every bottle is produced from a single vineyard and reflects the care, ambition, and philosophy that define our estate today.

How We Grow & Craft

At Brave & Maiden, every wine begins in our certified sustainable estate vineyard, farmed with both care for the land and the people who tend it. In the cellar, we’re guided by a low-intervention philosophy, crafting wines of character and elegance. Our portfolio includes limited productions of Syrah, Cabernet Franc, Grenache, Merlot, and Sauvignon Blanc—and a particular focus on producing world-class Cabernet Sauvignon.

A glimpse inside the barrel room
Outdoor space at the vineyard

Harmony, by Design

Designed by renowned wine industry firm Backen & Backen Architecture, Brave & Maiden Estate was created to harmonize with its surroundings—an elegant balance of modern refinement and natural beauty. With warm wood, stone, and glass, the estate reflects the textures of the estate and Santa Ynez Valley itself. Every detail, from the sweeping rooflines to the intimate interior spaces, was imagined to elevate the experience of wine while keeping the focus on connection: to the land, to the wine, and to one another.

JOIN THE STORY

Become a Member of Brave & Maiden and join our continuing story and community. Members enjoy a direct connection to the vineyard,  exclusive first access to limited-release wines and unique, year-round privileges to experience the estate.

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