This holiday season, gather with us in the heart of Santa Barbara Wine Country for our annual holiday dinner: Eat. Drink. Jingle.
On Saturday, December 6th, immerse yourself in the festivities with a wine reception followed by a four-course dinner in our cozy Barrel Room. Each course will be paired with our limited-production wines to help get you into the holiday spirit.
Whether you’re reconnecting with familiar faces or forging new friendships, we look forward to sharing this special time with you.
Saturday, December 6, 2025 – 5:00-8:00 PM
$210 ($175 ticket price + 20% gratuity)
PURCHASE TICKETS
The Menu
RECEPTION IN THE LIBRARY AT 5:00 PM EXCLUSIVELY FOR 12-BOTTLE MEMBERS
Stuffed Mushrooms with Dungeness Crab
2024 Limited Sauvignon Blanc
2024 Limited Sauvignon Blanc
ALL GUESTS AT 5:30 PM
PASSED HORS D’OEUVRES
Filet Mignon Skewers with Sauce Romesco
Chicken Liver Pâté with Quince, Pickled Apple, Crostini
2022 Limited Grenache
—
Chicken Liver Pâté with Quince, Pickled Apple, Crostini
2022 Limited Grenache
—
FIRST COURSE
Frisée Salad
Smoked Trout, Gigande Beans, Apple, Endive, Fried Caper,
Preserved Lemon, Dill, Creme Fraîche
2017 Rule of Thirds
—
Smoked Trout, Gigande Beans, Apple, Endive, Fried Caper,
Preserved Lemon, Dill, Creme Fraîche
2017 Rule of Thirds
—
SECOND COURSE
Roasted Honeynut Squash
Carrot Purée, Candied Olive, Fried Garlic Chips, Pomegranate Molasses
2018 Limited Merlot
Carrot Purée, Candied Olive, Fried Garlic Chips, Pomegranate Molasses
2018 Limited Merlot
—
THIRD COURSE
Braised Lamb
Soft Polenta, Roasted Curried Cauliflower, Pomegranate Salsa Verde
2021 Bequest
Soft Polenta, Roasted Curried Cauliflower, Pomegranate Salsa Verde
2021 Bequest
—
FAMILY-STYLE DESSERT
Chocolate Cannoli
2021 Limited Syrah
2021 Limited Syrah
PURCHASE TICKETS